Plant: Determinate hybrid with strong plant type and vigour, Most ideal for Open field Production, Recommended standard spacing: 60 * 60 cm, Fruit: Very firm oblong fruits with shelf life of over 21 days harvested at mature green stage; suited for long distance market, Fruit harvesting starts 65-70 days after transplanting, Ripe fruits are deep red, suitable for use in fresh market or for processing, Plant features: Early maturing hybrid with good vigour, Good heat setting and high yield potential, Tolerant to Tomato Yellow leaf curl virus (TYLCV), foliar diseases and suitable for Bacterial wilt prone areas. Yield potential: Average 25 – 30 Tons / acre under good farming practice.